Hibiscus Flower Powder & Extract
Hibiscus Flower Powder & Extract
Flower Powder | 10:1 Extract | Standardised Options
Conventional and organic options available
- Botanical name: Hibiscus sabdariffa L.
- Other names: Roselle, Red Sorrel
- Plant part: Calyx / Flower
- Appearance: Deep red to burgundy fine powder
- Formats: Milled flower powder, water-extracted powder and specification-led extract options
- Solubility: Water-dispersible to water-soluble depending on the selected grade and carrier system
What’s Hibiscus Flower Powder & Extract?
Hibiscus (Hibiscus sabdariffa), also known as roselle, is recognised for its naturally deep red calyces and tart flavour profile. The flower has a history of use in teas, water-based beverages and selected food applications, making it relevant to modern drink, powder, gummy and botanical-product development.
Herbify can help customers evaluate milled hibiscus flower powder, water-extracted powder, 10:1 extract and specification-led grades. Anthocyanin content, carrier system, extraction solvent, colour strength, solubility and organic status should be confirmed against the selected grade and current batch documentation.
Key Features & Applications
- Suitable for herbal teas, powdered beverages, drink mixes, gummies, confectionery, selected bakery products, capsules and blended botanical formulations.
- Provides a recognisable tart flavour and naturally deep red visual character.
- Different grades can be shortlisted according to colour intensity, flavour impact, dispersibility, extract ratio and target cost.
- Colour performance can change with dosage, pH, heat, light, oxygen and the finished formulation. Bench trials and stability testing are recommended.
- For beverage development, confirm carrier declaration, sedimentation, acidity, flavour balance and target serving level before scale-up.
- Samples, current specifications, COA, allergen information and supporting technical documents are available on request, subject to the selected grade.
Regulatory note: FSANZ’s traditional-food view relates to hibiscus flower in established food applications. Concentrated extracts, use primarily as a food additive or colour, therapeutic presentation and product claims may require separate assessment. Confirm suitability for the intended product and market before commercial use.
Bulk Supply & Enquiries
Tell us your intended application, preferred format, organic requirement, target specification, estimated annual volume and launch timing. Herbify can shortlist suitable hibiscus powder or extract options, organise samples and support commercial bulk supply for Australian and New Zealand manufacturers.
Email: info@herbify.com.au
